HHRMA BINTAN - Bintan Lagoon Resort

HHRMA BINTAN - Bintan Lagoon Resort, A leading five star resort in Bintan invites you to join as:

-Executive Sous Chef
-Sous Chef (Banquet & Cold Kitchen)
-Pastry Chef
-Chef De Partie (Japanese)
-Chef De Partie (Pastry & Bakery)
-Chef De Partie (Cold Kitchen)

Qualifications:

*Male 25 - 35 years old
*Hotel & Tourism Academy or similar
*Minimum 2 years experience in each position
*Basic English Language skill oral and written
*Good performance & has strong leadership
*Wiling to work long hours
*Energetic and creative

Interested candidates are welcome to send your application Letter and current photograph to :

career@bintanlagoon.com

Only short-listed candidates will be notified

Toto Suprawoto
HR & Training Manager